Last Updated on October 21, 2022 by Griselda M.
Can you eat a large goldfish? Find out what experts think about it.
Although many people consider goldfish as short-lived, temporary pets that might be fun to watch every once in a while, the truth is quite the opposite. Investing time in caring for five goldfish has several benefits and advantages, some of which are quite obvious, while others are simply surprising.
They are very easy to take care of, fascinating to watch, and among other things, they teach you responsibilities in life. What most owners like about these pets is that they do not cause any allergies, which cannot be said for dogs and cats, for example.
We recently heard an interesting but also a bit strange question: “can you eat a large goldfish”? Want to know the answer? You have no choice but to continue reading this article. It’s finally time to clarify that once and for all.
A Little History Of Goldfish
Before you find out the answer to the question “can you eat a large goldfish,” it’s time for a small history lesson?
You will probably be surprised to learn that goldfish have a long and rich global history. They are essentially a domesticated version of wild carp from East Asia that have been bred for years to achieve their distinctive color and appearance.
Did you know that they were first domesticated in China more than a thousand years ago? Namely, they were grown as food in China, so it is no wonder that even today you can hear the question “can you eat a large goldfish”. Not long after, even Japan embraced this practice that had persisted in the area for centuries. In the coming years, goldfish began to gain popularity as an ornamental aquarium species in both European countries and the United States.
Solving The Myth: Can You Eat a Large Goldfish?
You have probably at least once had the opportunity to wonder what a goldfish tastes like. You don’t need to be ashamed, and neither do we (yes, sometimes we also think about some crazy questions). Maybe that question came to your mind because of the popular snack cracker, or because you generally like to eat fish.
So to finally clarify, can you eat a large goldfish? Technically, goldfish are as edible as any other freshwater fish. However, they taste the same as the food they eat. Accordingly, if the fish is fed flakes and pellets, it will have the same taste.
As we have already mentioned, goldfish are a relative of carp, and carp have been a food source for many years, so it is logical that these fishes are completely edible. The biggest problem is the taste, it’s a bit questionable, to say the least. Carp is a type of fish characterized by a “muddy” taste, which stands out especially when the meat isn’t prepared well.
Furthermore, these fishes are, among other things, bony, which would be a challenge to get a meal from one goldfish. What will deter most people from the tasting is that they consider the goldfish a pet. Some even think it’s the same as eating your own cat.
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Reasons Why You Would Want To Eat a Goldfish
At restaurants, you’ll see fish like trout, tilapia, salmon, and tuna on the menu, but you’ll rarely see the fish we’re talking about today. Wondering why? – Because of the stigma.
Have you noticed the trend of “goldfish swallowing” lately? This amazing, and for some people disgusting trend involves taking a live goldfish and swallowing it whole. This trend is not harmless at all because it brings with it possible health complications, and on the other hand, it is a slow and stressful way for the fish to die.
People generally choose to taste this type of fish out of pure curiosity. If you are one of them, you can do it, but be careful not to eat live fish and that the meat is well prepared.
Reasons Why You Wouldn’t Want To Eat a Goldfish
Now that you know the answer to the question, “can you eat a large goldfish,” it’s time to explain to you why you might not need to do so. – Bacteria! Did you know that goldfish are full of harmful bacteria that can be transmitted to humans? Note that they are mainly transmitted if people consume raw meat, but they can be transmitted even when the meat is cooked.
If you embark on trying this type of food, think carefully because they are not particularly tasty, healthy, or even very safe to consume. Is this small possible pleasure worth the whole risk? – Judge for yourself.
Summary: Can You Eat a Large Goldfish?
Technically, goldfish are completely edible, although rarely will any expert recommend it. Let’s repeat the material and remember why you should never try it.
- Goldfish tastes like what they eat, and accordingly, are likely to taste like mud and/or fish food.
- They are very bony, so you will need a lot of time, as well as skilled hands to debone them appropriately.
- There is a good chance that you will catch a disease.
When everything is added and subtracted, in our opinion, goldfish should by no means be seen as a snack!
Did you know the correct answer to the question “can you eat a large goldfish” before you read the article to the end? Let us know below.
What Fish Can You Not Eat?
According to U.S. Pat. Food and Drug Administration (USDA) and Environmental Protection Agency (EPA), you should never eat King Mackerel, Shark, Swordfish, and Tilefish.
Is Swallowing A Goldfish Illegal?
The same rules do not apply equally in all countries of the world, however, the US has a clear rule that prohibits this action.
Can You Get Sick From Eating A Live Goldfish?
Yes, you can get sick from eating goldfish, and in some cases, it can even be deadly.
What Do Goldfish Taste Like?
The goldfish taste the same as the food they eat. Accordingly, if the fish is fed flakes and pellets, it will have the same taste.